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Showing 1–16 of 26 results
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Botifarra blanca cuita
7,00€ Add to booking -
Botifarra negra
6,50€ Add to booking -
Burguer 4
Add to booking -
Butiffara de carn de porc
7,00€ Add to booking -
Costella de porc
4,00€ Add to booking -
Entrecot
Add to booking -
Entrecots de vedella
Add to booking -
Escalopa
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Filet de porc
5,00€ Add to booking -
Galtes de porc
4,00€ Add to booking -
Hamburgueses de Pollastre
8,50€ Add to booking -
Hamburgueses de Porc
7,00€ Add to booking -
Llom de porc cru
5,50€ Add to booking -
Llonsat
3,50€ Add to booking -
Mini Burguer
5,00€ Add to booking -
Panxeta seca tallada en bossa
3,50€ Add to booking
